Take Control of Your Gut Health.
Your gut is a gateway to the wellbeing of your body. Therefore, the foods we fuel ourselves with are extremely important. Food sensitivities involve your body’s inability to properly process certain foods, leading to discomfort and symptoms like bloating, skin irritation, joint pain & fatigue. Our Complete Sensitivity test identifies your level of sensitivity to over 1360 items including; Foods, Environmental items, E-numbers, Vitamins & Minerals, Metal sensitivities, Gut biome and Digestive bacteria. With our food complete test, you get an easy at-home testing process involving quick registration, hair sample collection, and we provide your results within 3 days. Using your results and our professional advice, you can eliminate specific items from your diet over a 6-8 week period to allow your body to heal naturally.
How It Works
Download Your Form
Using the link in your confirmation email, download your submission form and complete the required fields.
Collect your Hair Sample
Collect 3/5 strands of hair and place in a sealed bag.
Post your form and sample to our testing facility
Place your hair sample and completed submission form into a clearly addressed envelope and post to the testing facility listed on your submission form.
Receiving your results
Once we have received your sample our accredited testing team will get to work. You will receive your results within 72 hours to the email address listed on the form.
No Kits - No problem
By removing physical kits we not only remove the use for unrecyclable materials but we also reduce the amount of CO2 emissions as we don't require anything to be delivered by the postal service. It also reduces the amount of time you have to wait to get your results after your purchase.
Results via Email
As part of our mission to become a paperless company we send all of our results reports to our customers via their chosen email address to significantly reduce our paper usage.
Testing in the uS
All of our food sensitivity tests are completed by fully trained accredited professionals in the US. This eradicates all of our use of international freight which reduces our carbon footprint.
Items Tested
Cereal or Grain Products
- Amaranth
- Arrowroot Flour
- Barley
- Barley Flour
- Bread (Bao Bun)
- Bread (Brioche)
- Bread (Granary)
- Bread (Sourdough)
- Bread (White)
- Bread (Wholemeal)
- Buckwheat
- Bulgar Wheat
- Corn Meal
- Cornflakes
- Couscous
- Cultivated Oats
- Cultivated Rye
- Dinkel Flour
- Durum Wheat
- Einkorn Flour
- Farro
- Freekeh
- Gluten
- Kamut
- Maize Flour
- Malt
- Matzo
- Noodles
- Oat Flour
- Oats
- Orzo
- Pasta
- Polenta
- Porridge Oats
- Quinoa
- Rice (Black)
- Rice (Brown)
- Rice (White)
- Rice (Wild)
- Rice Cake
- Rice Flour
- Rye
- Rye Flour
- Seitan
- Semolina
- Sorghum
- Spelt
- Sticky Rice
- Tapioca
- Teff
- Tempeh
- Triticale
- Wheat
- Wheat (Wholegrain)
- Wheat Flour
- Yeast
Dairy Products
- A-Lactalbumin
- Asiago
- B-Lactoglobulin
- Burrata
- Butter
- Buttermilk
- Casein
- Cheese (Blue)
- Cheese (Brie)
- Cheese (Camembert)
- Cheese (Cheddar)
- Cheese (Cottage)
- Cheese (Cream)
- Cheese (Emmental)
- Cheese (Feta)
- Cheese (Goats)
- Cheese (Gouda)
- Cheese (Gruyere)
- Cheese (Halloumi)
- Cheese (Manchego)
- Cheese (Mascarpone)
- Cheese (Mould)
- Cheese (Mozzarella, Buffalo)
- Cheese (Paneer)
- Cheese (Parmesan)
- Cheese (Pecorino Romano)
- Cheese (Provolone)
- Cheese (Red Leicester)
- Cheese (Ricotta)
- Cheese (Roquefort)
- Cheese (Stilton)
- Clotted Cream
- Coconut Cream
- Cream
- Custard
- Egg White
- Egg Yolk
- Greek Yogurt
- Ice Cream
- Kefir
- Lactose
- Margarine
- Mayonnaise
- Milk (Butter)
- Milk (Condensed)
- Milk (Cows)
- Milk (Evaporated)
- Milk (Goats)
- Milk (Sheep)
- Milk (Sour)
- Milk (Soybean)
- Milk Fat
- Preserved Egg
- Salad Cream
- Sour Cream
- Yoghurt
Drinks
- Ale
- Apple Juice
- Beet Juice
- Brandy
- Champagne
- Chinese Liquor
- Coffee (Black)
- Coffee (Decaffeinated)
- Cola
- Cranberry Juice
- Gin
- Grapefruit Juice
- Green Coffee Beans
- Lager
- Lemonade
- Orange Juice
- Ouzo
- Pineapple Juice
- Plant Based Milk (Almond)
- Plant Based Milk (Cashew)
- Plant Based Milk (Coconut)
- Plant Based Milk (Hemp)
- Plant Based Milk (Macadamia)
- Plant Based Milk (Oat)
- Plant Based Milk (Rice)
- Plant Based Milk (Soy)
- Pomegranate Juice
- Prune Juice
- Red Wine
- Root Beer
- Rose Wine
- Rum
- Tea (Black)
- Tea (Ceylon)
- Tea (Chamomile)
- Tea (Dandelion)
- Tea (Darjeeling)
- Tea (Decaffeinated)
- Tea (Earl Grey)
- Tea (Green)
- Tea (Jasmine)
- Tea (Kombucha)
- Tea (Lime Blossom)
- Tea (Matcha)
- Tea (Mint)
- Tea (Oolong)
- Tea (Pu'er)
- Tea (Rooibos)
- Tea (Rosehip)
- Tea (Sencha)
- Tea (White)
- Tequila
- Tomato Juice
- Vodka
- Whisky
- White Wine
Fruit
- Acai Berry
- Apples
- Apricots
- Avocado
- Balsam pear
- Bananas
- Bilberries
- Blackberries
- Blackcurrants
- Blueberries
- Breadfruit
- Cantalope
- Cherries
- Cranberries
- Currants (red, black etc.)
- Dates
- Dragon Fruit
- Dried All Spice Berries
- Durian Fruit
- Elderberry
- Figs
- Fructose
- Galia Melon
- Glucose
- Goji Berry
- Gooseberries
- Grapefruit (Pink)
- Grapefruit (Ruby Red)
- Grapefruit (Yellow)
- Grapes (Red)
- Grapes (White)
- Guava
- Hawthorn Fruit
- Honeydew Melon
- Jack Fruit
- Jujube Fruit
- Juniper Berries
- Kiwis
- Kumquat
- Lemons
- Lime
- Loganberry
- Loquat Fruit
- Lychee
- Mamoncillo
- Mandarin
- Mango
- Mangosteen Fruit
- Mulberries
- Nectarines
- Oranges
- Oranges (Blood)
- Oranges (Clementine)
- Oranges (Mandarin)
- Oranges (Tangerine)
- Papaya
- Passionfruit
- Peaches
- Pears
- Persimmon
- Physalis
- Pineapple
- Plantain
- Plums
- Pomegranates
- Pommelo
- Prunes
- Quince
- Raisins
- Raspberries
- Sharonfruit
- Starfruit
- Strawberries
- Sultanas
- Tamarillo
- Watermelon
- Waxberry Fruit
Meat
- Alligator
- Antelope
- Bacon
- Beef
- Beef Jerky
- Biltong
- Bison
- Black Pudding
- Buffalo
- Chicken
- Chorizo
- Corned Beef (UK)
- Corned Beef (USA)
- Duck
- Duck Blood
- Duck Intestines
- Gelatin
- Goat
- Goose
- Goosefoot
- Grouse
- Guinea Fowl
- Haggis
- Hare
- Horse
- Lamb
- Liver (Lamb)
- Liver (Ox)
- Liver (Pig)
- Moose Meat/Elk
- Mutton
- Nduja Sausage
- Ox Tongue
- Partridge
- Pastrami
- Pepperoni
- Pheasant
- Pork
- Pork Sausage
- Quail
- Rabbit
- Salami
- Squab
- Tripe
- Turkey, Hen
- Veal
- Venison
- Wild Boar
- Oils and Condiments
- Barbecue Sauce
- Brown Sauce
- Chimichurri Sauce
- Dijon Mustard
- Fish Sauce
- Garlic Sauce
- Ghee
- Hoisin Sauce
- Kecap Manis
- Ketchup
- Lemon Curd
- Lobster Sauce
- Mango Chutney
- Marmalade
- Marmite
- Mint Sauce
- Mirin
- Oils (Almond)
- Oils (Avocado)
- Oils (Canola)
- Oils (Coconut)
- Oils (Cod Liver)
- Oils (Flaxseed)
- Oils (Groundnut)
- Oils (Olive)
- Oils (Palm)
- Oils (Peanut)
- Oils (Peppermint)
- Oils (Sesame)
- Oils (Sunflower)
- Oils (Vegetable)
- Oils (Walnut)
- Oyster Sauce
- Ranch Dressing
- Soy Sauce
- Sriracha Sauce
- Sweet Chilli Sauce
- Tahini
- Tartare Sauce
- Teriyaki Sauce
- Teryaki Sauce
- Thai Green Sauce
- Thai Red Sauce
- Tomato Puree
- Vinegar (Apple Cider)
- Vinegar (Balsamic)
- Vinegar (Clear)
- Vinegar (Malt)
- Vinegar (Red Wine)
- Vinegar (Rice)
- Wasabi
- Worcestershire Sauce
Nuts
- Alfalfa Seeds
- Almond
- Beech Nuts
- Betel Nuts
- Brazil Nuts
- Butternuts
- Canarium Nuts
- Candle Nuts
- Carob Seed
- Cashew Nuts
- Chestnuts
- Chia Seeds
- Coconut
- Coix Seed
- Cola Nut
- Dika Nuts
- Fennel Seed
- Flax seed
- Gabon Nuts
- Ginkgo Nut
- Hazel Nuts
- Hickory Nuts
- Jack Nuts
- Jackfruit Seeds
- Kurrajong Nuts
- Lotus Nuts
- Macadamia
- Mongongo Nuts
- Nigella Seed
- Peanuts
- Pecan Nuts
- Pili Nuts
- Pine Nuts
- Pistachio
- Poppy Seeds
- Pumpkin Seeds
- Roasted Nuts
- Saba Nuts
- Sesame Seeds
- Sunflower Seeds
- Sweet Chestnut
- Tiger Nuts
- Walnuts
- Water Chestnuts
Seafood / Fish
- Abalone Shellfish
- Anchovy
- Arctic Char
- Barramundi
- Basa Fish
- Bass
- Black Bream
- Black-Bellied Monkfish
- Blonde Ray
- Blue Marlin
- Blue Mussels
- Calamari
- Cape Hake
- Carp
- Catfish
- Caviar
- Chub Mackerel
- Clams
- Cockle
- Cod
- Coley
- Common Ling
- Crab
- Crayfish
- Cuttle Fish
- Dab Fish
- Dover Sole
- Eel
- Flounder
- Grouper
- Haddock
- Hake
- Halibut
- Herring
- Herring (Red)
- Jacksmelt
- Jellyfish
- Laver Seaweed
- Lobster
- Mackerel
- Mahi Mahi
- Mullet
- Mussel, Common
- Octopus
- Oyster
- Perch
- Pickerel
- Pike
- Pilchard
- Plaice
- Pollock
- Prawns
- Red Bass
- Salmon
- Sardine
- Scallops
- Seabass
- Shad
- Shellfish
- Shrimp
- Skate
- Smoked Herring, Bloater
- Snapper
- Sole
- Squid
- Swordfish
- Tilapia
- Trout
- Trout (Brown)
- Trout (Sea)
- Tuna
- Turbot
- Winkles
- Yellow Croaker Fish
Spices
- Acetic Acid
- Aniseed
- Aquafaba
- Asafoetida
- Basil
- Bay Leaf
- Bean Paste
- Berbere
- Bird's Eye Chilli
- Bouillon
- Candied Peel
- Capers
- Caraway
- Cardamom
- Cayenne Pepper
- Celery Seed
- Chervil
- Chilli Pepper
- Chinese Five Spice
- Chive Flakes
- Cinnamon
- Clove
- Coriander
- Cumin
- Curry (Green)
- Curry (Red)
- Curry (Yellow)
- Dill
- Fennel
- Fenugreek
- Galangal
- Garam Masala
- Garlic Powder
- Ghost Pepper
- Ginger
- Habanero Pepper
- Harissa
- Hibiscus Powder
- Hiney Powder
- Horseradish
- Lavender
- Lebanese Seven Spice
- Lemongrass
- Mace Herb
- Makrut Lime Leaves
- Marjoram
- Mint
- Miso
- Molasses Powder
- Mustard Powder
- Mustard Seeds (Black)
- Mustard Seeds (Brown)
- Mustard Seeds (Yellow)
- Nigella Seeds
- Nutmeg
- Onion Powder
- Oregano
- Paprika
- Parsley
- Pepper (Black)
- Pepper (Green)
- Pepper (Red)
- Pepper (White)
- Rosemary
- Saffron
- Sage
- Salt (Himalayan)
- Salt (Sea)
- Salt (Table)
- Soybean Paste
- Spearmint
- Star Anise
- Sumac
- Tamarind Powder
- Tarragon
- Thyme
- Turmeric
- Vanilla Bean
- Wholegrain Mustard
Sweeteners
- Agave Nectar
- Black Treacle
- Cacao
- Chocolate (Dark)
- Chocolate (Milk)
- Chocolate (White)
- Cocoa Powder
- Date Syrup
- Golden Syrup
- Guar Guar Gum
- Honey
- Maple Syrup
- Molasses
- Monk Fruit
- Rock Candy
- Sugar (Beet)
- Sugar (Cane)
- Sugar (Coconut)
- Sugar, Brown (Natural)
- Sugar, White
Vegetables
- Acacia Pepper
- Aji Pepper
- Arrowroot
- Artichoke
- Asparagus
- Aubergine
- Bamboo Shoots
- Bean Sprouts
- Beans (Bitter)
- Beans (Black Eyed)
- Beans (Black)
- Beans (Broad)
- Beans (Cannellini)
- Beans (Edamame)
- Beans (Green)
- Beans (Kidney)
- Beans (Lima)
- Beans (Mung)
- Beans (Runner)
- Beans (Soya)
- Beans (White)
- Beans (Winged)
- Beans (Yardlong)
- Beets
- Bell Pepper (Green)
- Bell Pepper (Orange)
- Bell Pepper (Red)
- Bell Pepper (Yellow)
- Bok Choy
- Broccoli
- Brussel Sprouts
- Butternut Squash
- Cabbage
- Cabbage (Red)
- Cabbage (Savoy)
- Callaloo
- Capsicum (Green)
- Capsicum (Red)
- Capsicum (Yellow)
- Carrots
- Cassava
- Cauliflower
- Celeriac
- Celery
- Chickpeas
- Chicory
- Choy Sum
- Collard Greens
- Courgette
- Cress
- Cucumber
- Daikon
- Endive
- Fennel
- Garlic
- Gherkin
- Habenero Pepper
- Jalapeno Pepper
- Kale
- Kelp Seaweed
- Kimchi
- Kohlrabi Cabbage
- Kombu
- Leek
- Lentils
- Lettuce (Butter)
- Lettuce (Chicory)
- Lettuce (Chinese)
- Lettuce (Escarole)
- Lettuce (Head)
- Lettuce (Iceburg)
- Lettuce (Leaf)
- Lettuce (Romaine)
- Matsutake
- Mushroom (Blushing Rosette)
- Mushroom (Button)
- Mushroom (Chestnut)
- Mushroom (Enoki)
- Mushroom (Horse)
- Mushroom (Inky)
- Mushroom (Medusa)
- Mushroom (Needle)
- Mushroom (Oyster)
- Mushroom (Portobello)
- Mushroom (Shitake)
- Okra
- Olives (Black)
- Olives (Green)
- Onion (Pickled)
- Onion (Red)
- Onion (White)
- Onion (Yellow)
- Pak Choi
- Parsley
- Parsnip
- Peas
- Pig Blood Curd (Blood Tofu)
- Potatoes
- Pumpkin
- Radish
- Rhubarb
- Rocket
- Romanesco
- Rutabaga
- Sauerkraut
- Seaweed
- Shallots
- Spinach
- Spring Onions
- Swede
- Sweet Potato
- Sweetcorn
- Swiss Chard
- Taro Vegetable
- Tenderstem Broccoli
- Tofu
- Tomato
- Turnip
- Water Chestnuts
- Watercress
- Wax Gourd
- Yams
- Zucchini
Animal Dander
- Bovines
- Canary Feathers
- Cats
- Chinchilla
- Deer
- Dogs
- Finch Feathers
- Fox
- Gerbil
- Guinea Pigs
- Hamster
- Horses
- Mice
- Mink
- Mouse
- Parrot Feathers
- Pig
- Pigeons
- Rabbit
- Rats
- Turkey Feathers
Flowering Plants
- Alstroemeria
- Aster
- Azalea
- Baylilly
- Begonia
- Black-eyed Susan
- Bluebell
- Buttercup Flower
- Camellia
- Carnations
- Castor Bean
- Cat Mint
- Chamomile
- Chrysanthemum
- Clover
- Coneflower
- Coreopsis
- Cowslip
- Crocus
- Daffodil
- Dahlia (Dahlia Hybrida)
- Daisy
- Delphinium
- Devils Trumpet
- Elderflower
- Eucalyptus
- Foxglove
- Gardenia
- Geranium
- Giant Ragweed
- Glaskraut (Parietaria Judaica)
- Goldenrod (Solidago Virgaurea)
- Hibiscus
- Horse Chestnut Plant
- Hyacinth (Endymion Non Scriptus)
- Hydrangea
- Japanese Knotweed
- Jasmine
- Laurel
- Lavender
- Lilac (Syringa Vulgaris)
- Lisianthus
- Lupine (Lupinus Polyphyllus)
- Magnolia
- Marguerite (Leucanthemum Vulgare)
- Marigold
- Mulberry Bush
- Narcissus (Narcissus spp.)
- New Belgian Aster
- Orchid
- Pansy
- Peony
- Petunia
- Phlox
- Poppy
- Primrose (Primulus)
- Privet (Ligustrum spp.)
- Ragweed Plant
- Rapeseed
- Red Hot Poker
- Ribwort
- Rose Plant
- Russian Sage
- Salvia
- Scotch Heather
- Seaweed
- Sedum
- Shasta Daisy
- Snow Drop
- Sunflower
- Sweet Peas
- Thistle Plant
- Tick Seed
- Tobacco
- Tulip
- Wallflower (Cheranthus Cheiri)
Fungi
- Aspergillus Fumigatus
- Aspergillus Niger
- Cedar Cup
- Chaetomium Globosum
- Chanterelle
- Chicken of the woods
- Cladosproium Herbarum
- Devils Fingers
- Dryad's Saddle
- Epicoccum Purpurascens
- Fly Agaric
- Fungus/Mould (Household)
- Fusarium Moniliforme
- Hygrocybe Calyptriformis
- Jelly Ear
- Lycoperdon Perlatum
- Penicillium Frequentans
- Penicillium Notatum
- Ruby Elfcup
- Stachybotrys
- Stemphylium Botryosum
- Turkey Tail
- Ulocladium Chartarum
Grasses & Herbs
- Anise
- Bermuda Grass
- Brome Grass
- Canary Grass
- Colonial Bent Grass
- Common Reed
- Crested dog's-tail grass
- Dandelion
- Dock
- Elder Plant
- False Oat grass
- Foxtail Millet
- Hop (Humulus Lupulus)
- Johnson Grass
- Kammgras (Cynosurus Cristatus)
- Kentucky Bluegrass
- Lemon Verbena
- Lycopodium
- Maize
- Meadow Fescue (Festuca Pratensis)
- Meadow Fox Tail Grass
- Meadow Grass
- Mugwort
- Orchard Grass
- Perennial ryegrass
- Pigweed (Chenopodium Album)
- Plantain (Plantago Major)
- Quack Grass
- Rye Grass
- Salt Grass
- Sweet Vernal Grass (Anthoxanthum Odoratum)
- Tall Oat Grass (Arrhenaterium Elatius)
- Timothy Grass
- Velvet Grass
- Water Reed (Phragmites Communis)
- Wild Oat (Avena Fatua)
- Wild Rye Grass
Insects
- Bee
- Blood Worm
- Cockroach
- Crickets
- Granary Weevil
- Honeybee
- Horse Bot Fly
- House Dust Mite
- Mealworm
- Mosquito
- Moth
- Paper Wasp
- Snail
- Storage Mite
- Wasp
- Materials
- Cotton Wool
- Latex
- Leather
- Lycra
- Nylon
- Rubber
- Silk
- Velvet
- Wool
Miscellaneous
- Agaric Mushroom
- Alstromerias
- Ampicilloyl
- Anisakis
- Aspergillius fumigatus
- Dust
- Dust Mites
- Formaldehyde
- Gum Arabic
- Karaya Gum
- Melaleuca
Non-flowering Plants
- Algae
- Aucuba
- Box Elder
- Bracken
- English Plantain
- Lotus Root
- Lovage
- Nettle
- Wormwood (Artemisia Absinthium)
Shrubs
- Black Thorn
- Blackberry Bush
- Blueberry Bush
- Butterfly Bush
- Camellia
- Common Buckthorn
- Coral Bark Dogwood
- Currant Bush
- Deutria
- Dogwood
- English Yew
- Firebush
- Flowering Quince
- Ground Cherry
- Holly
- Honeysuckle
- Juniper Bush
- Lemon and Lime
- Mangrove
- Mesquite
- Mock Orange
- Mountain Juniper
- Pieris
- Ribes
- Rose Of Sharon
- Rowan
- Skimmia
- Snowberry
- Spindle
- Spirea
- Strawberry
- Sumac
- Tamarisk
- Thuja
- Tumbleweed
- Weigela
- Wild Cherry
Trees
- Alder
- American Beech
- Apple Tree
- Ash
- Aspen (Populus Tremula)
- Beech
- Betula verrico
- Birch
- Carob Tree
- Casuarina Austrian Pine
- Cedar
- Cherry tree
- Common Lime Tree
- Common Silver Birch
- Cypress
- Douglas Fir
- Downy Birch (Betula Verrico)
- Elm
- European beech
- European lime
- False Acacia (Robinia Pseudacacia)
- Ficus
- Fir
- Grey Alder
- Hawthorn Tree
- Hazel Tree
- Hemlock
- Hornbeam
- Horse Chestnut
- Italian Cypress
- Japanese Cedar
- Japanese Millet
- Laburnum
- Larch
- Linden Tree
- Maple
- Mistletoe
- Oak (Quercus Robur)
- Paloverde
- Pear Tree
- Pepper Tree
- Pine
- Pine, Scottish (Pinus Sylvestris)
- Polka Dot Tree
- Poplar Tree
- Spruce (Picea Abies)
- Sycamore Tree
- Walnut
- Weeping Fig
- White Ash
- White Pine
- Willow Tree
Organic Compounds
- Alpha lipoic acid
- Ascorbic acid
- Docosahexaenoic acid
- Eicosapentaenoic acid
- Ellagic acid
- Formic acid
- Gallic acid
- Mallic acid
- Nicotinic acid
- Oxalic acid
- Saponins
- Sulforphane
- Tannins
- Zeaxanthin
Metals
- Aluminium
- Amalgam
- Antimony
- Barium
- Beryllium
- Bismuth
- Boron
- Brass
- Bronze
- Cadmium
- Cerium
- Chromium
- Cobalt
- Copper
- Dysprosium
- Erbium
- Europium
- Gallium
- Gold
- Iridium
- Iron
- Lanthanum
- Lead
- Lithium
- Magnesium
- Manganese
- Mercury
- Molybdenum
- Nickel
- Niobium
- Palladium
- Pewter
- Platinum
- Rhodium
- Scandium
- Selenium
- Silicon
- Silver
- Solder
- Stainless Steel
- Strontium
- Tin
- Titanium
- Tungsten
- Vanadium
- Zinc
- Zirconium
Vitamins & Minerals
- Minerals
- Calcium
- Chromium
- Copper
- Iodine
- Iron
- Magnesium
- Manganese
- Potassium
- Sodium
- Zinc
- Vitamins
- Adenine
- Alpha Lipoic Acid
- Anthocyanidins
- Arginine
- Ascorbic Acid
- Asparagine
- Betaine
- Biotin
- Bromelain
- Carotenoids
- Choline
- Citrus Bio-Flavonoids
- Co Q 10
- Creatin
- Cysteine
- Docosahexaenoic Acid
- Eicosapentaenoic Acid
- Ellagic Acid
- Fibre
- Flavonoids
- Folate
- Folic Acid
- Gallic Acid
- Genistein
- Germanium
- Glutamine
- Glutathione
- Glycine
- Histidine
- homocysteine
- Inositol
- Iso-Flavonoids
- Isoleucine
- L-Carnitine
- Lecithin
- Leucine
- L-Glutamine
- Lignans
- Lutein
- Lycopene
- Melatonin
- Omega 3
- Omega 6
- Phenylalanine
- Vitamin A
- Vitamin A1
- Vitamin A2
- Vitamin B1
- Vitamin B12
- Vitamin B17
- Vitamin B2
- Vitamin B3
- Vitamin B4
- Vitamin B5
- Vitamin B6
- Vitamin C
- Vitamin D
- Vitamin D2
- Vitamin D3
- Vitamin D4
- Vitamin E
- Vitamin K1
- Vitamin K2
- Zeaxanthin
- Beta-Carotene
Digestive / Metabolic
- Amylase
- Bile Salts
- Enterokinase
- Lipase
- Pepsin
- Trypsin and Chymotrypsin
Gut Biome
- Acidophilus
- Acidophilus Bifidus
- Bifidobacterium Bifidum
- Escherichia Coli
- Lactobaccillus
- Lactobacillus Reuteri
- Streptococcus Faecium
- Streptococcus Thermophilus
- Streptomyces
E-Numbers
- E100 Curcumin
- E101 Riboflavin (vitamin B2)
- E102 Tartrazine
- E104 Quinoline yellow
- E110 Sunset yellow FCF
- E1103 Invertase
- E1105 Lysozyme
- E120 Cochineal, carminic acid, carmine
- E122 Carmoisine
- E123 Amaranth
- E124 Ponceau 4R
- E127 Erythrosine
- E128 Red 2G
- E129 Allura red AC
- E131 Patent blue V
- E132 Indigo carmine
- E133 Brilliant blue FCF
- E140 Chlorophylls and chlorophyllins
- E141 Chlorophylls
- E1410 Monostarch phosphate (modified starch)
- E142 Green S
- E150 Caramel
- E150b Sulphite lye
- E150c Ammoniac caramel
- E150d Sulphite ammonia caramel
- E151 Brilliant black
- E1518 Glycerine triacetate (triacetin)
- E153 Vegetable carbon
- E154 Brown FK
- E155 Brown HT
- E160 Capsorubin
- E160a Carotene (mixed carotene, beta-carotene)
- E160b Annatto, bixin, norbixin
- E160d Lycopene
- E160e Beta (carotinoid)
- E161b Lutein
- E161g Canthaxanthin
- E162 Beetroot red (betanin)
- E163 Anthocyanins
- E170 Calciumcarbonate
- E171 Titanium dioxide
- E172 Iron oxides, iron hydroxides
- E173 Aluminium
- E174 Silver
- E175 Gold
- E180 Lithol rubine
- E200 Sorbic acid
- E202 Potassiumsorbate, sorbic acid
- E203 Calciumcorbat, sobric acid processed cheese spreads
- E210 Benzoic acid
- E211 Sodiumbenzoate, benzoic acid
- E212 Potassiumbenzoate, benzoic acid
- E213 Calciumbenzoate, benzoic acid
- E214 Ethyl P-hydroxybenzoate
- E215 Sodium ethyl P-hydroxybenzoate
- E218 Methyl P-hydroxybenzoate
- E219 Sodium methyl P-hydroxybenzoate
- E220 Sulphur dioxide
- E221 Sodiumsulphite (sulphur dioxide)
- E222 Sodiumhydrogen sulphite (sulphur dioxide)
- E223 Sodiummetabisulphite (sulphur dioxide)
- E224 Potassiummetabisulphite (sulphur dioxide)
- E226 Calciumsulphite (sulphur dioxide)
- E227 Calciumhydrogen sulphite (sulphur dioxide)
- E228 Potassiumhydrogen sulphite (sulphur dioxide)
- E230 Biphenyl, diphenyl
- E232 Sodiumorthophenylphenate, orthophenylphenol
- E233 Thiabendazole
- E234 Nisin
- E235 Natamycin
- E239 Hexamethylene tetramine
- E242 Dimethyl dicarbonate
- E243 Ethyl lauroyl arginate
- E249 Potassiumnitrite
- E250 Sodiumnitrite
- E251 Sodiumnitrate
- E252 Potassiumnitrate
- E260 Acetic acid
- E261 Potassiumacetate, salt of acetic acid
- E262 Sodiumacetate, salt of acetic acid vinegar flavour to potato crisps
- E263 Calciumacetate, salt of acetic acid
- E270 Lactic acid
- E280 Propionic acid
- E281 Sodiumpropionate, propionic acid
- E282 Calciumpropionate, propionic acid
- E283 Potassiumpropionate, propionic acid
- E284 Boric acid
- E285 Sodiumtetraborate, boric acid
- E290 Carbon dioxide, carbonic acid
- E296 Malic acid
- E297 Fumaric acid
- E300 Ascorbic acid (vitamin C)
- E301 Sodiuml-ascorbate (ascorbic acid)
- E302 Calciuml-ascorbate (ascorbic acid)
- E304 Ascorbyl palmitate/ascorbyl stearate
- E306 Natural tocopherols (vitamin E)
- E307 Alpha-tocopherol (tocopherol)
- E308 Gamma-tocopherol (tocopherol)
- E309 Delta-tocopherol (tocopherol)
- E310 Propyl gallate (gallate)
- E311 Octyl gallate (gallate)
- E312 Dodecyl gallate (gallate)
- E315 Isoascorbic acid
- E316 Sodiumisoascorbate
- E319 Tertiary-butyl hydroquinone (TBHQ)
- E320 Butylated hydroxyanisole (BHA)
- E321 Butylated hydroxytoluene (BHT)
- E322 Lecithins
- E325 Sodiumlactate (salts from lactic acid)
- E326 Potassiumlactate (salts from lactic acid)
- E327 Calciumlactate (salts from lactic acid)
- E330 Citric acid
- E331 Monosodiumcitrate, disodium, trisodium
- E332 Monopotassiumcitrate, tripotassium
- E333 Monocalciumcitrate, dicalcium, tricalcium
- E334 Tartaric acid (l+), tartaric acid
- E335 Monosodiumtartrate, disodiumtartrate
- E336 Monopotassiumtartrate, dipotassiumtartrate
- E337 Sodiumpotassiumtartrate (salts from tartaric acid)
- E338 Orthophosphoric acid, phosphoric acid
- E339 Monosodiumphoshate, disodium, trisodium
- E340 Monopotassiumphosphate
- E341 Monocalciumphosphate, dicalcium, tricalcium
- E343 Magnesium phosphates
- E350 Sodiummalate, sodiumhydrogen malate
- E351 Potassiummalate (salts from malic acid)
- E352 Calciummalate
- E353 Metatartaric acid
- E354 Calciumtartrate (salts from malic acid)
- E355 Adipic acid
- E356 Sodiumadipate
- E357 Potassiumadipate
- E363 Succinic acid
- E380 Triammoniumcitrate (salts from citric acid)
- E385 Calciumsodiumethylene diamine tetra-acetate (EDTA)
- E392 Extracts of rosemary
- E400 Alginic acid, alginate
- E401 Sodiumalginate, alginate
- E402 Potassiumalginate, alginate
- E403 Ammoniumalginate, alginate
- E404 Calciumalginate, alginate
- E405 Propylene glycol alginate, alginate
- E406 Agar
- E407 Carrageenan
- E407a Eucheuma algae, treated
- E410 Locust bean gum, carob gum
- E412 Guar gum
- E413 Tragacanth
- E414 Gumarabic
- E415 Xanthan gum
- E416 Karaya gum
- E417 Tara meal
- E418 Gellane
- E420 Sorbit, sorbit syrup
- E421 Mannite
- E422 Glycerine
- E425 Konjac
- E426 Soybean hemicellulose
- E427 Cassia gum
- E432 Polyoxyethylene sorbitan monolaurate; polysorbate 20
- E433 Polyoxyethylene sorbitan mono-oleate; polysorbate 80
- E434 Polyoxyethylene sorbitan monopalmitate; polysorbate 40
- E435 Polyoxyethylene sorbitan monostearate; polysorbate 60
- E436 Polyoxyethylene sorbitan tristearate; polysorbate 65
- E440 Pectins
- E442 Ammonium phosphatides
- E444 Sucrose acetate isobutyrate
- E445 Glycerol esters of wood rosins
- E450 Diphosphate, phosphate
- E451 Triphosphate, phosphate
- E452 Polyphosphate
- E460 Cellulose, microcrystalline cellulose, cellulose powder
- E461 Methylcellulose
- E462 Ethyl cellulose
- E463 Hydroxypropylcellulose
- E464 Hydroxypropylmethylcellose
- E465 Ethylmethylcellulose
- E466 Carboxy methyl cellulose
- E468 Crosslinked sodium carboxy methyl cellulose
- E469 Enzymatically hydrolysed carboxy methyl cellulose
- E470a Sodium salts
- E470b Magnesiumsalts of edible fatty acids
- E471 Mono and diglyceride
- E472a Acetic acid esters of mono and diglycerides
- E472b Lactic acid esters of mono- and diglycerides of fatty acids
- E472c Citric acid esters of mono- and diglycerides of fatty acids
- E472d Tartaric acid esters of mono- and diglycerides of fatty acids
- E472e Diacetyltartaric acid esters of mono- and diglycerides
- E472f Mixed esters (tartaric, acetic) of mono- and diglycerides
- E473 Sucrose esters of fatty acids
- E474 Sucroglycerides
- E475 Polyglycerol esters of fatty acids
- E476 Polyglycerol polyricinoleate
- E477 Propane-1, 2-diol esters of fatty acids
- E479 Thermo-oxidised soya oil
- E481 Sodiumstearoyl-2-Lactylate
- E482 Calcium stearoyl-2-lactylate
- E483 Stearyl tartrate
- E491 Sorbitan monostearate
- E492 Sorbitan tristearate
- E493 Sorbitan monolaurate
- E494 Sorbitan monooleate
- E495 Sorbitan monopalmitate
- E586 4-Hexylresorcinol
- E620 Glutamic acid
- E621 Monosodiumglutamate (MSG), sodiumglutamate
- E622 Monopotassiumglutamate, potassiumglutamate
- E623 Calciumdiglutamate, calciumglutamate
- E624 Monoammoniumglutamate, ammoniumglutamate
- E625 Magnesiumdiglutamate, magnesiumglutamate
- E901 Bees wax, white and yellow
- E902 Candelilla wax
- E903 Carnauba wax
- E904 Shellac
- E927 Carbanide bread enhancer
- E938 Argon
- E939 Helium
- E941 Nitrogen propellant in spray cans
- E948 Oxygen
- E950 Acesulfame K
- E951 Aspartame
- E952 Cyclamic acid
- E953 lsomalt
- E954 Saccharines
- E955 Sucralose
- E957 Thaumatin
- E959 Neohesperidine DC
- E960a Steviol glycosides from stevia
- E960b Steviol glycosides from fermentation
- E960c Enzymatically produced steviol glycosides
- E961 Neotame
- E962 Salt of aspartame-acesulfame
- E964 Polyglycitol syrup
- E965 Maltitol
- E965 Maltitol syrup
- E966 Lactitol
- E967 Xylitol
- E968 Erythritol
- E969 Advantame